Magical Coconut Oil
Category
Base Recipes
Prep Time
0 minutes
Ingredients
7-14g Decarbed Botanicals* per 240ml of Coconut Oil
480-1200ml Coconut Oil (unrefined or refined**), room temperature
15ml Sunflower Lecithin per cup/240 ml***
Directions
Place all of the ingredients into the Magical Butter machine and secure the lid.
Set your temperature to 71°C and then press the 1 HOUR OIL button.
After the cycle is complete, unplug the unit and remove the head of the appliance.
Grab a large bowl or measuring cup and secure your Purify Filter bag in it. Put on your Magical Glove, and pour the contents slowly through your Purify Filter, squeezing gently to get all of your extraction.
Pour directly into your Magical Butter Tray, formed molds, or other storage container and set in the fridge.
Recipe Video
Recipe Note
Important:
Do not use margarine or water.
Do not use cold, firm coconut oil.
*For best results do not pre-grind botanicals. Adjust botanical weight according to personal preference.
**The biggest difference between unrefined (organic) and refined coconut oil is the taste. The unrefined will have a big coconut flavor, and the refined will have a neutral taste with very little or no coconut flavor. Do not use cold, firm coconut oil. Liquify it first by warming it to above 24°C.
***Lecithin is optional but highly recommended. Lecithin is an emulsifier used in cooking and in the pharmaceutical industry for binding ingredients in lipids (butter, oils, and fats). It helps to intensify the potency of your extracts. It is available at your local health-food or vitamin store in the form of powder, granules, or liquid. Any type is sufficient except in capsules, because they contain too many binders and fillers. Because liquid lecithin is three times as potent as powder or granules (it’s also three times as messy), use only 5ml per 240 ml of oil for your extractions.